Cindy's Mango Atchaar — Spicy

Turn Up the Heat. 🌶️

Our Spicy Mango Atchaar takes everything you love about Cindy's classic recipe and cranks it up a notch. Firm green mangoes are slow-pickled in a fiery blend of traditional South African-Indian spices — extra chilli, bold mustard seed, and a deep warmth that builds with every bite.

This one's for the heat lovers. The ones who reach for the jar before the plate even hits the table.

• Extra chilli for serious heat
• Handcrafted in small batches
• No artificial preservatives
• Real ingredients, real fire

Pair it with a lamb curry, slather it on a braai roll, or dare to eat it straight from the spoon. However you enjoy it — don't say we didn't warn you.

Handcrafted in small batches. Not for the faint-hearted.